Lock the constraints first
Venue capacity, table sizes, budget ceilings and essential guests shape almost every later decision. Enter those before polishing the details.
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Use focused planners for the event details that become harder to change later: who is invited, how tables fit together, what the budget can support and which choices still need a decision.
Venue capacity, table sizes, budget ceilings and essential guests shape almost every later decision. Enter those before polishing the details.
Catering, seating, stationery and many rental costs follow headcount. Keep invited, likely and confirmed guests clearly separated.
If you make a major seating or budget revision, keep a copy of the earlier version so you can compare instead of rebuilding from memory.
Event-cost results are planning estimates based on the amounts you enter. Vendor contracts, taxes, service fees, minimums and local rules can change the final cost.
Enter your total budget and get a suggested category-by-category breakdown — venue, catering, photography, and more.
Open free tool →Drag-and-drop round or rectangular tables, seat guests with a kids indicator, and set up a named couple's table split by side.
Open free tool →Track RSVPs, kids, meal choice, and allergy or alcohol notes per guest — export a CSV for your caterer or venue.
Open free tool →Build a guest list and drag-and-drop seating chart for a birthday or party in one place — mark kids per guest and the guest of honor's table.
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